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| 期刊 | 期刊缩写 | ISSN | 文章数/年 - | 5年平均分 - | 非自引分 - | IFoid - |
|---|---|---|---|---|---|---|
| Food Hydrocolloids | Food Hydrocolloid | 0268-005X | 787 | 10.8997 | 9.2003 | 10.7004 |
| Food Chemistry | Food Chem | 0308-8146 | 2740 | 8.6000 | 7.8996 | 8.8005 |
| Journal of Agricultural and Food Chemistry | J Agr Food Chem | 0021-8561 | 1503 | 6.2998 | 5.5999 | 6.1004 |
| Food Chemistry-X | Food Chem X | 2590-1575 | 345 | 6.3996 | 5.6998 | 6.1004 |
| Journal of Food Composition and Analysis | J Food Compos Anal | 0889-1575 | 693 | 4.6000 | 3.8001 | 4.2997 |
| Journal of the Science of Food and Agriculture | J Sci Food Agr | 0022-5142 | 633 | 4.1998 | 3.9003 | 4.0998 |
| Plant Foods for Human Nutrition | Plant Food Hum Nutr | 0921-9668 | 99 | 4.3997 | 3.7001 | 4.0000 |
| Journal of Essential Oil Research | J Essent Oil Res | 1041-2905 | 57 | 2.6002 | 2.8997 | 2.9997 |
| Food and Agricultural Immunology | Food Agr Immunol | 0954-0105 | 53 | 2.5000 | 2.8002 | 2.9997 |
| Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment | Food Addit Contam A | 1944-0049 | 146 | 3.1999 | 2.7001 | 2.8997 |
| Food Additives & Contaminants Part B-Surveillance | Food Addit Contam B | 1939-3210 | 38 | 3.1999 | 2.6002 | 2.8997 |
| Flavour and Fragrance Journal | Flavour Frag J | 0882-5734 | 31 | 2.5000 | 2.5000 | 2.6002 |
| Cereal Chemistry | Cereal Chem | 0009-0352 | 112 | 2.5000 | 2.2000 | 2.4002 |
| Food Science and Technology International | Food Sci Technol Int | 1082-0132 | 74 | 2.5000 | 2.2000 | 2.3000 |
| Journal of the American Oil Chemists Society | J Am Oil Chem Soc | 0003-021X | 86 | 2.3000 | 1.9002 | 1.9999 |
| Food Hydrocolloids for Health | Null | 2667-0259 | 58 | 1.9002 | 1.9002 | 1.9002 |
| Bioscience Biotechnology and Biochemistry | Biosci Biotech Bioch | 0916-8451 | 229 | 1.9002 | 1.6000 | 1.6000 |
| Journal of Oleo Science | J Oleo Sci | 1345-8957 | 176 | 1.7001 | 1.4000 | 1.4999 |
| Grasas Y Aceites | Grasas Aceites | 0017-3495 | 44 | 1.7001 | 1.4000 | 1.4000 |
| Journal of Food Safety and Food Quality-Archiv Fur Lebensmittelhygiene | J Food Saf Food Qual | 0003-925X | 20 | 0.5000 | 0.3000 | 0.3000 |
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